Europeans Eating Less Seafood But Tuna Gains Ground
Overall European consumption of fishery and aquaculture products has fallen over the last decade, and in 2023, per capita consumption dropped to its lowest level at 22.9 kg per capita. Skipjack and yellowfin, however, have bucked the trend with Europeans...
Subscribe to Continue Reading
Become a member and unlock unlimited access to daily tuna news, market data, and trade statistics.
Already a member? Sign In
Subscriptions renew automatically. Taxes added at checkout. You may cancel your subscription at any time.
- Unlimited access to in-depth articles, daily newsletters, and breaking tuna news alerts
- Full access to tuna prices per production hub, plus import & export trade statistics
- Historical data archive dating back to 1998
