Health & food Safety News

Rio Mare At Start and Finish of Giro D’Italia

On a third year cycle, one of Europe’s top tuna brands, Rio Mare, will be pushing its health-based tuna products by sponsoring the world popular cycling competition ‘Giro D’Italia’, with a...

EU Cracks Down On Imports Of Sodium Nitrate Tuna

With a significant number of tuna-related notifications hitting the EU Rapid Alerts system this month, its Spanish products that have come most under fire. Based on incorrect labeling, a...

Talley’s Fined $80,000 Over Crew Member Death

After a court ruled Talley’s guilty for the death of a vessel crew member last month, the New Zealand based tuna fishing company has to pay a fine of NZD 80,000 (USD 60,903). In March, under...

Slavery Revelations Potential Risk To Tuna Industry

Already battling issues related to slave labor on fishing vessels, the global tuna industry, and particularly the US market has now been faced with another reality; the potential risk exists...

Costco Tuna Import License Suspended By Authorities

Costco, one of Canada’s top wholesalers, has allegedly failed to consistently implement the right food safety checks, and has had its license to import tuna and other fish in to the country...

Mercury Free – The New Dolphin Safe?

A company called Safe Catch has just launched a new tuna brand range claiming to be the only one 100 percent tested to be mercury safe, by approved viable technology. Consumers could be led...

Thai Cannery Assures Safety After Histamine Scare

After a Thai tuna cannery was linked with the scombroid poisoning of four Australians last week, an investigation was launched by the cannery owner and brand John Bull, but the Thai processor...

EU Health Checks Send Panamanian Tuna Back

For the month of February, the EU RASSF raised three flags for tuna products on the Commissions food safety alert system. After limited warning in January, February’s shortfalls have been...

The Top 5 Tuna Books On Amazon

In recent years there have been endless papers and reports published on tuna, recipe books that have no end, and ‘conservation awareness’ publications that don’t appear to have had quite the...

Will Tuna Feed China’s 1.4 Billion Mouths?

Since 1960, China’s population has nearly doubled, shooting up a massive 94 percent from around 667 million to just less than 1.4 billion today. While population growth has slowed off somewhat...

The Tuna Brand That Takes Health The Extra Mile

As a focus on healthy living and protein-packed food becomes an ever emerging consumer trend, many tuna brands have been seen to market their products accordingly. One brand is going the extra...

BPA Re-Confirmed No Health Hazard

It has once again been concluded that bisphenol A (BPA) levels found in tuna cans are not a health hazard and pose no risks with current levels of consumption. The EU’s Food Safety Authority...

NFI: US Mercury Reports Are Sloppy And Misleading

With a response that is not unseen before, distorted claims regarding a recent study on rising levels of mercury in tuna have been stomped out by the National Fisheries Institute (NFI). The...

How FADs Can Help Solve Obesity

An increase of inshore FAD catching and possible distribution of small tuna and bycatch offloaded in regional ports could be part of the solution in tackling obesity, diabetes, and other...

What’s The Difference Between A Tuna And A Cow?

With global populations making meat-eating a daily occurrence, it’s no surprise that the farming industry, producing protein sources such as beef, pork, chicken and eggs, is struggling to meet...

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