Europeans’ Self-Sufficiency For Tuna Production On Downward Trend
Tuna is still the most consumed fish in the EU with Europeans eating 3.06 kg per capita in 2020 but this was a slight drop from 2019 levels. This is still well above the second and third-place salmon and Alaska...
Subscribe to Continue Reading
Become a member and unlock unlimited access to daily tuna news, market data, and trade statistics.
Already a member? Sign In
Subscriptions renew automatically. Taxes added at checkout. You may cancel your subscription at any time.
- Unlimited access to in-depth articles, daily newsletters, and breaking tuna news alerts
- Full access to tuna prices per production hub, plus import & export trade statistics
- Historical data archive dating back to 1998
