Latin American Consumption Set For 30% Rise
Seafood consumption will increase in Latin America, by a substantial 33 percent by 2030 according to a newly published report from the FAO. With a strengthening economy in the region the consumption of canned tuna products in particular has already...
Subscribe to Continue Reading
Become a member and unlock unlimited access to daily tuna news, market data, and trade statistics.
Already a member? Sign In
Subscriptions renew automatically. Taxes added at checkout. You may cancel your subscription at any time.
- Unlimited access to in-depth articles, daily newsletters, and breaking tuna news alerts
- Full access to tuna prices per production hub, plus import & export trade statistics
- Historical data archive dating back to 1998
