News

Frinsa Refutes Claims Of Botulism In DIA Canned Tuna

The presence of botulinum toxin in a can of tuna in sunflower oil from the Spanish private label DIA was confirmed last week. The verification came 21 days after the Spanish Agency for Food...

UK Consumers’ Palates Turn Towards MSC Tuna

In the past four years, there has been an increasing trend of UK consumers purchasing sustainable MSC certified tuna. This is according to the Marine Stewardship Council (MSC) numbers released...

Realistic Raw Vegan Tuna Dives Into Europe 

US-based Ocean Hugger Foods has brought its sustainable, plant-based seafood products to the UK. One of them is the Ahimi, an alternative to raw tuna, made from tomatoes and other simple...

Dongwon F&B Expanding In Vietnam

Dongwon F&B is prepared to break into the Vietnam food market with a new corporation based in the Southeast Asian country. It will now export and sell products such as...

Bangkok Skipjack Price Inching Up

The Bangkok skipjack price is inching upwards despite low activity in the market. Sources told Atuna that deals for SKJ1.8:BKK have recently been concluded at slightly...

MSC And Govt To Develop Tuna FIPs In Indonesia

The government of Indonesia wants its tuna and other fish to be recognized as premium products. With this in mind, the Ministry of Marine Affairs and Fisheries (MMAF) has signed...

The History Of Charlie The Tuna

Charlie, the smiling tuna mascot on every StarKist tuna can, was ‘born’ in 1961 to help differentiate the brand in the growing canned tuna market. The talking tuna became an icon and...

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