Processing

Asian Joint Venture Opens 2nd Chinese Tuna Plant

A joint venture between Japanese firm Sojitz and Chinese seafood company Zoneco has opened its second frozen tuna processing plant in China. It is hoped the new factory will cater to a growing...

EU Imports Reflect Thai Canners’ “Tough Year”

Packers in Thailand have seen the most notable drop in their canned tuna shipments to the EU this year, out of all major market suppliers. The latest data reflects 2017 being branded as one of...

Whole Foods Starts 2018 With Only One-By-One Tuna

US Supermarket Whole Foods has named transparency as one of the top food trends for 2018 as it claims customers want to know the “real story” behind their food. Recognizing this market trend,...

UK Millennials Drive Demand For MSC Tuna

The Marine Stewardship Council (MSC) has found British millennials are more likely to opt for sustainable seafood products compared to those over the age of 55. These products include canned...

Tri Marine’s Solomons Cannery Supplying US Market

Tri Marine’s SolTuna plant in the Solomon Islands has started producing the company’s own Ocean Naturals brand for export to the US foodservice market. The first Ocean Naturals branded product...

Nichol Elizabeth New GM For IOT Seychelles

The Seychelles tuna plant, Indian Ocean Tuna Limited (IOT) has appointed national Nichol Elizabeth to take over the role as General Manager. As a former manager at Pioneer Food Cannery (PFC)...

Grupomar Breaks Into Middle East With Halal Tuna

The Mexican tuna brand, Tuny, is set to be shipped to Qatar this month, with owner Grupomar claiming it is the first Mexican tuna processor to export to the Middle East. After acquiring halal...

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