Processing

SolTuna Staff Get Sensory Training On Tuna Quality

Workers at the Tri Marine owned SolTuna cannery in the Solomon Islands are getting sensory analysis training, to help them identify whether tuna meets safety and quality standards for major...

Mixed Views On Impact Of Price Fixing Saga

Bumble Bee Foods is unlikely to suffer from the price fixing scandal, according to just over half of those who voted in the recent poll. However, many industry professionals believe the...

Grupomar: Industry Must Innovate In Evolving Market

The domestic market in Mexico has been evolving due to changes in population and lifestyle, and the industry must keep innovating to achieve growth in sales, according to Grupomar’s CEO,...

Tuna Veteran Bill Perez Passes Away

The former plant manager at Samoa Packing (Chicken of the Sea) and StarKist Samoa, William Bill Perez has passed away in his home in Hawaii at age 76. Perez was well-known in the international...

TU Reverses On Sustainable Tuna Goal

The latest annual sustainability report from tuna processor Thai Union, in which it gives full transparency on its seafood sourcing, suggests little change has been made towards increased...

Rick Heroux Leaves CMC To Join Nirsa

The Chief Operating Officer at Thailand’s Chotiwat Manufacturing Co. (CMC), Richard Heroux, is set to leave the major canner and join Ecuadorian tuna fishing and processing firm Nirsa. In...

WATCH: Vloggers Take On The Tower Of Tuna Challenge

A Canadian couple bravely took on the ‘Tower of Tuna’ challenge and attempted to eat 400 grams of tuna sashimi. The video bloggers compete against each other to see who can eat their tower the...

Calvo Ranked Among 50 Most Bought Spanish Brands

The Spanish tuna brand Calvo has been ranked among the 50 most widely used brands of consumer goods in Spain. This is according to the report ‘Brand Footprint 2018’, which tracks more than...

You don't have credit card details available. You will be redirected to update payment method page. Click OK to continue.